… / LIMA
Welcome to Peru!
Upon your arrival to Lima international airport, you will be met by a representative from Domiruth Travel Service and taken to your hotel situated in the residential district of Miraflores. Hotel arrival and check – in (15:00 hours).
Overnight. ( – )
LIMA – JAUJA – TARMA – LA MERCED
Breakfast in the hotel.
With a very early morning departure to the city of La Merced, with a brief stop in route for breakfast in a touristic restaurant in the village of San Mateo. Then continuing on the Central Highway towards Jauja, along the way you’ll be able to enjoy the Mantaro Valley, which is a major supplier of key agricultural products (beans, peas, corn, oca, olluco, potatoes, wheat, yucca/cassava, onions, etc.) as well as dairy product from the grand capital city of Lima. Continuing on to the city of Tarma to enjoy a delicious lunch in a lovely touristic restaurant. A visit to Tarmatambo, a typical Andean town at 3,416 masl, just 7 kilometers from the city of Tarma, the place still retains its original pre-Hispanic characteristics. You will visit the extensive irrigated terraces by the natural springs of Huachac and Wuaylara, which the people still use today as an integral part of their daily agricultural practices. The scheduled arrival time to La Merced is 19:00 hours, after which you will enjoy an exquisite dinner at the San Jose farm.
Overnight. (B, L, D)
LA MERCED – VILLA RICA – LA MERCED
Breakfast in the hotel.
08:30 hours departure to Villa Rica to visit the Native Yánesha Ñagazu Community. Which currently has about 90 families and a total of some 450 people principally dedicated to agriculture, especially the production of coffee with the help of the NGO (Non – governmental Organization) Ecoselva and the Coffee export company Volcafe which provides special roasts to the famous Italian coffee brand Lavazza for its special “Tierra” line of coffee, with the prestigious Rainforest Alliance Certified seal, exporting an average of 600 quintals (132,277 pounds) of pergamino coffee since 2005.
After which we will visit Villa Rica Highland, a private company formed by ten partners, made up of both producers and exporters of the highest quality of coffee, with a business vision focused on increasing productivity, improving quality, and expanding existing markets. In this place you will get to see the quality control coffee laboratory and the processing plant, where the golden beans of green coffee are selected and processed for exportation. At 13:30 hours we will have lunch in Villa Rica.
Continuing on our way to visit the Santa Rosa Farm, built in 1927 by Austrian and German immigrants where you can witness the traditional method of coffee cultivation in the area. You will also be able to appreciate the still maintained lifestyle of the first Austro – German colonists that arrived in Villa Rica.
Dinner and overnight at the San Jose farm.
Overnight. (B, L, D)
Note:
Seasons for the Coffee Route.
April to July (harvest season).
August to March (coffee tree pruning season, coffee plantation maintenance, plant maintenance and drying).
The establishments can be visited all year.
LA MERCED – HUASAHUASI – LA MERCED
LA MERCED – ACOBAMBA – SAN PEDRO DE CAJAS – LA MERCED
LA MERCED – SAN JOSE ECOLOGICAL PARK – LA MERCED – LIMA
LIMA – CUSCO – SACRED VALLEY
SACRED VALLEY – HUILLOC COMMUNITY – SACRED VALLEY
SACRED VALLEY – MACHU PICCHU – CUSCO
CUSCO – LIMA / …
Fill up the form below to tell us what you are looking for
LIMA / PARACAS / NAZCA / AREQUIPA / COLCA CANYON / PUNO / CUSCO / SACRED VALLEY / MACHU PICCHU / CUSCO / LIMA
Read Moreincoming@domiruth.com
Join the newsletter to receive our monthly news